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Easy Cajun Catfish
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Ingredients 4 catfish fillets 1 tsp. black pepper 1 tsp. dried oregano 1 teaspoons salt 1 tsp. onion powder 1/2 tsp. chili powder 1/2 tsp. ground cumin
Directions Preheat oven to 350 degrees F. In a small bowl stir together black pepper, oregano, salt, onion powder, crushed red pepper, chili powder, and ground cumin. Use about 1 tablespoon seasoning mixture to coat both sides of catfish. Arrange fish in lightly greased shallow baking pan. Bake for 10 minutes. Turn fish over and continue baking for 5 to 8 minutes more or until fish just flakes easily when tested with a fork. This recipe makes 4 servings.
